We’re a pair of passionate entrepreneurs, originally from Oregon and South Africa, with backgrounds in agronomy and sheep farming. Our shared love for agriculture and community led us to plant new roots here, where we're committed to bringing fresh, locally produced food and handmade goods to the people around us.

At the heart of our mission is a dedication to regenerative practices—we grow as sustainably as possible, nurturing the land as it feeds us. If we can’t produce something ourselves, we make it a priority to source from trusted local growers and artisans. This approach ensures everything we offer is fresh, seasonal, and deeply connected to the community.

Our journey is just beginning, but our vision is clear: to build something meaningful from the ground up—food that nourishes, products that inspire, and a farm that gives back more than it takes. We're excited to grow, learn, and share every step of the way. Stay tuned for new offerings, unique destinations, and a growing commitment to doing things the right way—rooted in passion, purpose, and the love of good food.